Pamusoro pe 12 Peji Yezvirimwa Zvisina Mwero Kukura
Negore randakave nekunyora nekutanga rimwe bhuku-nguva ino pamusoro pezvokudya zvekudya zvinodyiwa-pamusoro pemubereki nekuchengetedza mamwe mabasa uye maitiro evanhu, ini ndiri zvose pamusoro pebindu rekuri nyore. Nokuti chete tiri kukura mumuviri hazvirevi kuti tinofanirwa kuisa muboka rebasa rakawedzerwa. Kune zvakawanda zvezvinomera zviri nyore kukura nenzira dzakanaka.
Heano mapikicha angu ezvokutanga gumi zvinomera zviri nyore kukura yemunda wako wega.
12 Zvinyoro Zvisina Mwero Zvokukura
Dzinganisa izvi mukati uye kunze kwebindu semamiriro ekunze uye kushandura kwezvirimwa kunoda kufara kunonaka, miriwo inogadzirwa gore rose kubva mumunda wako unobereka nyore.
- Swiss chard. Rimwe remashizha anotarisa zvikuru, Swiss chard yakakwana muzvigadzirwa zvekudya zvemashizha ayo akajeka uye mashizha makuru. Kukurira ruvara rwekutsvaira kwayo nekukurumidza nyore, saka dzidza kuifarira mu sautees uye inomutsa fries mukicheni.
- Sweet pepper. Bheri pepuru nezvimwe zvinotapira zvinoda basa shoma shoma kuti chibereko chakaisvonaka chidzoke uye chikafu chinopindirana. Pepper inosarudza inopisa yezhizha, saka regai vazadze gindu apo mimwe miriwo yakaoma ingadai yakasvibiswa kana kuti inorwadza.
- Hot peppers. Kungofanana neshuvhuti inotapira, pepper inopisa inobudirira mumhepo uye iri nyore kukura. Ndinoda ruvara rwegorosi rakazara rakasvibirira tsvuku yakasvibirira, yakabikwa inounza kumunda wezhizha. Ingova nechokwadi chekuti unodyara pepper inopisa zvakakwana kure neipi inotapira uye kunyange tomato, kana iwe uchange uine zvinonhuwira zvepamusoro pekurwisa!
- Tomato. Munda unokosha, mavara matsva ehutachi hazvisi kuenzanisa nekushamba kwezvokudya. Ita tomate chero chero kupi zvako - mumibhedha, paberere, mukunyorera midziyo - isina zvishoma kugadzirisa kana kushungurudzika.
- Makaskodha. Mumhuri imwechete sevhekesi uye squash, makomkomera anokura mizambiringa inonakidza iyo inotenderera zvakanaka. Edza nemhando dzakasiyana dzemakucheka kuti unakidzwe nemakucheka ekucheka, pickling, uye yekuzorodza yezhizha kamukiti yemanzi mvura.
- Summer squash. Usarega chikwata chinosvibisa uye chinotyisa chinokutadzisa kubva pakunakidzwa nemurimi uyu ari nyore. Chikwata chemazhizha chakakura uye chinokura zvakanaka kana chakakwira mumunda wose.
- Winter squash. Apo chikwata chezhizha chichatsvaira mangwanani-ngwanani, chando chechando chinogona kuzadza munda wekuwa nemashizha ayo akafara uye michero yakaoma, yakaoma. Zvose zhizha uye yechando squashi dzakanaka zviri nyore kukura kana iwe uchicherechedza kuzvidyara munzvimbo yakakodzera uye nguva yakakodzera.
- Nyemba. Ivhara ruzha kana uzadze trellis neputi pehairi kuitira nzvimbo yakanaka yezvokudya uye chikafu chinodyiwa chikafu. Kana, sarudza gwenzi nyuchi dzinenge dzichidonha panzvimbo pokukwira. Chero nzira, mahairi anokura nokukurumidza uye nyore nyore zvikamu zvezuva zvese mumunda.
- Lettuce. Zuva risati ratanga kurira pasi mubindu, unogona kuwana maitiro mashomanana e lettuti akadyarwa . Rambai muchidyara mitsva itsva kuti muchengete kukohwa kuuye. Gare gare, unogona kuzviisa pasi pemiti yakakura kana miti. Izvo chaizvoizvo zviripo kune magidhi aya mashizha!
- Cabbage. Kabichi inowana rap yakaipa nokuda kwekuoma, asi iri nyore chaizvo uye inobatsira. Makemikari ako anotarisa semafuta, maruva anoyevedza sezvaanenge achiumba, achiita kuti ave nechiedza chekunaka munzvimbo inodyiwa.
- Rosemary. Hazvisi nyore nyore kupfuura mishonga inogara isingaiti zvakanaka munzvimbo dzakawanda dzezvikamu. Imwe ikasimbiswa, rosemary inonaya kusanaya uye kushandiswa kwepasi. Ita ichi chikafu chinonhuwira pedyo nekicheni chako kuitira kukurumidza kunonoka kwemapurigi matsva pose paunenge uchibika.
- Mint. Dzimwe nguva nyore nyore zvikuru kukura, mint inogona kutora kana iwe usingachenjeri. Ikohwei zvakanaka, kana kuti kunyange kuichengetedza mumudziyo, kwekunhuhwirira, kunozorodza, uye ehe semvura yakawanda gore negore.