Organic vs Inorganic: Food Fight!

Is Organic Produce Worth Worth the Money?

Zvigadzirwa zvemuviri zvinokura pasi peziso rinotarisa reDailyA organic program . Asi kune humwe huri kukakavhiringidza pamusoro pehupenyu nehuwandu husina zvibereko uye miriwo. Chii chinoita kuti michero yehupenyu ive yakasiyana, uye ndeyekuti miriwo inogadzirwa zvakanaka kana kuti ine utano here?

Kukura kwemusika wezvibereko zvemuga uye miriwo zvave zvisiri zvishoma kuputika, muUnited States pamwe neEurope. Kubva muna 2004 kusvika muna 2006, kutengesa kwezvokudya zvekugadzirwa kwechikafu kwakawedzera nepamusoro pe 38%, zvichienderana nekutengesa kwekutengesa kwezvinhu.

Kuderera kwezvehupfumi kwakaderedza kukura, asi kuchiri kuwedzera nekusvika mashanu muzana mwedzi mumwe nomumwe, maererano nezvimwe zvinofungidzira.

Chii chinoita kuti michero yemiti nemiriwo zvakasiyana ndeyekuti ivo vanokura sei. Semuenzaniso, ma fertilizer chete semugove kana manyowa anogona kushandiswa; makemikari manyowa haabvumirwi, uyewo haasi mazano akawanda ekugadzira mishonga inouraya, mishonga inouraya, uye fungicides. Saka, kune nzvimbo huru yekuchengetedzwa kwezvakatipoteredza kune zvigadzirwa zvehupenyu izvo kunyange vatsoropodzi vezvemabhizimisi vepamusoro havangarambi.

Ndezvipi Zvibereko zveMichero nemichero Hazviiti

Nepo pane zvakawanda zvakabatsirika kutenga nekudya zvibereko zvehupenyu, hazvina kukwana. Zvibereko zvemuviri nemiriwo hazvisi:

Organic Produce: Inokosha Mari?

Nemhaka yokuti zvokudya zvekugadzira zvinodhura zvakawanda, vashandi vakawanda vanoshamisika kana vari kuwana mari yakanaka. Chinhu chimwe chechokwadi ndechekuti zvakakonzerwa nekusikwa kwezvakatipoteredza zvekurima kwekurima zvakakura zvakanyanya kune zvekurima kwemafekitari, nekuvimba kwayo kune zvigadzirwa zvezvipembenene, petroleum-based fertilizers, nemimwe miitiro. Sezvo iwe unotenga zvekutengesa kunokosha zvakadini sekuvhota kwako, gara uchifunga mupfungwa dzako kuti zvibereko zvako zvekutengesa zvinokanganisa sei zvakatipoteredza.

Kana iwe uri bhajeti-conscious shopper uyo ari kutsvaga kuchengetedza pazvitoro, iwe ungada kuyeuka kuti mamwe maitiro asingagoneki ane maitiro akaderera emishonga inouraya, zvichiita kuti zvienzane nehupenyu. Kazhinji, kana iwe ukadya ganda (mapeaches, maapuro, celery, majiro), tenga biki. Asi kana iwe uchinge uchinge uchitsaura kana kubvisa rindi (pineapples, anyanisi, avocados, chibage), unogona kuva wakanaka nekugara uchigadzira. Heino tsanangudzo yakawanda yezvishandiso zvinowanikwa mune zvehupenyu uye zvisikwa.