Dzimba dzakasiyana-siyana inzira yakakosha yekuwedzera kunhuhwirira kwepamusoro kumba kwako. Kusiyana nemafuta emakemikari mapiritsi emvura kana ipulagi mumadziro emadziro emadziro, kuparadzira kunoparidzira chisarudzo chako chekunhuhwira muimba yacho nekufamba matanda emapuranga anogara muhombodo yekugadzira. Nezvinhu zvishomanana zvemhuri iwe unogona kuita nyore nyore iwe pachako nechepakati pezvinodhura zvechitoro zvakatengwa zvikwereti zvinopinda mumaminitsi mashoma.
Zvaunoda:
- Bhodhoro duku kana vaseji
- 20-25 madonhwe emafuta ako anodiwa anokosha
- ¼ mukombe wevana mafuta
- 3 tablespoons ekubvisa kana vodka
- Bamboo skewers kana kuparadzira tsanga
- Mucheka kana mushandi wekasi
- Bowl
- Small funnel
Nzira Yokuita Nayo Gumba Rako Rakasiyana-siyana:
- Wedzerai ¼ mukombe wemafuta emafuta, kana chero imwe yemafuta asina kunatswa kana asina kunhuhwirira akadai samarmond, mineral, safflower, kana jojoba mafuta kusvika mune duku duku. Itai zviyero kunze kwepasipuni 3 yekusvuta doro iyo inenge 90% isopropyl kana vodka uye uidururire mumudziyo. Doro inobatsira kunhuhwira kunofambisa kuparadzanisa tsvina zviri nani, saka ita mari mune imwe doro isingadhuri yemhizha iyi.
- Mushure mokunge makanyatsoisa madonhe 20-25 ekunakidza kwemafuta enyu anodikanwa kune ndiro.
- Tsvaga kaseti kaduku kana girazi kuitira kuti imba yako iparidze. Zvakanaka iwe unoda bhodhoro rakakosha zvakaderera pasi uye rine sarudzo duku kumusoro kuti udzivirire kusvibiswa kwemvura. Kana uchinge wawana ganda rakakodzera kana girazi, isa mari yacho mukati mayo uye udururire musanganiswa wemafuta anokosha mumudziyo kuitira kuti bhodhoro rive ¾ rizadze nemafuta anonhuwira anonhuwira.
- Nzvimbo inotevera nhatu kana masere skewers kana mashizha kupinda muvasi. Kusiyanisa mapanga kunoshanda zviri nani kudarika skewers yemapuranga, asi skewers yemapuranga achiri kushanda uye inonyanya kukosha uye inogona kutengwa zviri nyore muchitoro kuitira kuti kusarudzwa kuri iwe kwaunoshandisa.
- Zvichienderana nehukuru hwehavha, unogona kuda kuputsa tsanga nekasi kana kuti basa rekushandisa kuitira kuti vanongodonha kunze kwechivharo chechina kusvika kune masendimita matanhatu nekuda kwechikonzero chekuita uye chekugadzikana kana iwe uine vase isiri iyo zvakasimbawo. Uyezve, kana uri kushandisa skewers yemapuranga akagura magumo ekuputika sezvaunenge uchida kutenderera skewers uye unogona kuwana tsvina pamucheto we skewers kuti uve nengozi yekuchengeteka kunyanya pedyo nevana vaduku.
Mazano:
- Iwe uchada kutarisa huwandu hwemvura mumudziyo mwedzi woga woga uye kuwedzera zvimwe zvakakodzera. Kana paine chikafu mukati mega ita nechokwadi chekushandisa tsvimbo kuti uyananise mvura mumhepo.
- Shandurai dususer rods kuitira kuti mugumo wakaoma upinde mumvura, uye shure kwekubuda mumvura nguva inotevera. Iwe ucharamba uchishandura tsvimbo mwedzi woga woga, kusvikira waona kuti havachaparidzi mafuta anonhuwira anokosha zvakare uye ivo vachada kuchinjwa, kazhinji pashure pemwedzi mina kana mitanhatu.
- Kana iwe usina chirwere chakakodzera chekuedzazve kushandura rimwe remabhodhoro ako egirazi zvakadai semabhodhoro maduku anoshandiswa mujisi kana bhodhoro rekare remafuta.
- Shenjerera paunenge uchicheka bhuo skewers apo paunodzwa nesimbi yakasvibira kana tambo inogona kupararira ndokusiya muganhu unoputika.