Kunaka kunofadza iwe pachako kana chipo
Tose tave tiripo: firiji haina chinhu, iyo ipry haina kubhururuka uye iwe unonetseka. Panzvimbo pokuenda kunzvimbo yekutengesa musina chinhu chisina chinhu, zvakadini kana iwe ukagona kuvimba nezvokudya zvinouya zvakananga kubhokisi rako remas mail? Iko kurota kwaanoda zvokudya, asi zvinogonawo kuva zvechokwadi. Zvokudya zvekudya-zve-mwedzi zvinounza zvokudya kwauri. Uye iwe hausati wadikanwa kubva kunze kwepjamas yako. (Izvozvi ndizvo zviri nyore).
Ipai zvipo izvi zvinonakidza, zvizere zvezvokudya kune chero munhu wese muhupenyu hwako - havatombodi kuva vanyengeri vezvokudya. Nekusarudza kubva kune cheesecake kusvika kune hove itsva (hongu, chaizvo!), Chikamu chakaoma zvikuru pamusoro pezvipfungwa zvechipo chikuru chiri kutora icho chakanaka chemupi wako. Ndicho chikonzero tatove pamwe chete mamwe emhando dzakanakisisa dzinogona kuwanika kuita kuti sarudzo yako ive nyore nyore.
Best Snack: Snack of the Month
Chimbofungidzira uchidzoka kumba kubva kune rimwe zuva rekushanda uye ipapo ibhokisi rakavanzika rakazadza zvinotyisa zvisingagoneki zvakasarudzwa nenyanzvi. Zvakafanana nemumiriri wemapurisa akapindura minyengetero yako. Ita kuti chiitiko ichocho chiitike kune shamwari kana nhengo yemhuri kuburikidza nekupa chipo ichi chakanakodzera chekudya kunyorera kubva Mouth.
Mwedzi woga woga, munhu ane rombo muhupenyu hwako anowana kusanganiswa kwezvinhu zvina kusvika ku5 zvinotapira, salori, chewy, uye zvakasikwa zvakatumirwa pamba. Mwedzi mumwe chete, inogona kunge iri bhakoni toffee caramel popcorn, mari yakagadzirwa savory cheese, almond brittle uye korean BBQ nyama yepamusoro. Imwe inogona kuunza kettle-yakabikwa pork skins uye pretzels yakagadzirwa nemaoko. Zvinoshamisika nguva dzose, izvo zvinokonzera kubvarura bhokisi rinowedzera kufadza. Iwe hausi wekutsvaga izvi zvinotyisa mumudhaka wako wekudya. Chimwe nechimwe chinogadzirwa necheki, chimiro chezvokudya chakazvimirira chinowedzera kutarisa muzvikwata zvose.
Chipo chemwedzi mitatu, nhanhatu, kana gumi-12 kunyoresa kuti uone kuti shamwari yako yepupu haina kumbobvira isina chinhu.
Chibereko Chakanakisisa: Kukohwa Club Medley
Hapana chinonaka kana chichifara kana kuti chinonzwa chiine utano hwakanaka kupfuura mune-muchero wezvibereko. Pasinei nokuti uri kunyorera majee eminyozha munaJanuary kana kudya pane rima, cherries yakanaka munaJuly, iyo pfungwa yekudya zvokudya zvakakodzera panguva yakakodzera haigone kurohwa. Zvino iwe unogona kupa chipo chemukati-chibereko gore rose. The Fruit Company inopa maitiro akasiyana-siyana kuti akwanise chero mutengo wemari, kubva pane "chiedza" mwedzi mitatu yakanyoreswa (kunyange pamakiromita maviri kana mana pamwedzi, mubatsiri wako zvechokwadi haazonzwi sokunge iwe wakagadzika) yose kusvika gore rose rekubvumira "guru" (zvishanu kusvika pa7 mapaundi emichero pamwedzi). Mukana mukuru wechisarudzo ichi chechipo: Uri kuisa mari kune mumwe munhu kudya kwakanaka kwegore. Kunyanya, zvichida ivo vachagovera mune-muchero wechibereko.
Chivabiro Chakanakisisa: Breakfast Club
Vanoti haufaniri kurega kudya kwekudya chamangwanani, asi kurova chikafu chisati chakanaka nguva isati yasvika 10 haisi nyore (unoda kuvaka caffeine yako mazinga pakutanga). Ndiyo iyo Harry naDavid's Breakfast Club inopinda. Mwedzi woga woga unounza chikafu chinonaka chekudya chisina basa. Tora kawa sampler yekhofi munaFebruary, katatu cheese uye onion quiche munaMeyi uye ham uye bhitumikisi mabhasikiti muna August. Gore rose rine maitiro akanaka emwoyo, chiedza, chinonaka, uye chinotapira.
Iyi ndiyo chipo chakakwana chevamwe shamwari dzakangova nemwana kana mumwe munhu asina nguva yekubika (saiyo shamwari iyo inoshandisa ovuni yekuchengetedza). Apo tine chokwadi chokuti iwe unoda kudya kubika mangwanani-ngwanani kuti uite shamwari dzako dzakabatikana pose paunokwanisa, iko kunyoresa kunoreva kuti iwe unorara kurara uye vanozove nokudya zvakanakisisa (kwete kugogodza unyanzvi hwako hwekubika kana chero chinhu).
Best Cheese: Artisan Cheese yeMwedzi Club
Murray's Cheese yave iri nheyo yeNew York City kubvira pavakazarura magonhi muna 1940. Vakawanda vemo vanoziva nezvenzvimbo mbiri dzekutengesa, asi vangave vasingazivi kuti magetsi chaiwo anoitika pasi pevhu. Ikoko kune mapako emucheka akavanzwa pasi pe Murray's flagship Greenwich Village nzvimbo. Uye isu hatisi kutaura nezvemapako akasiyana nemapurisa uye stalactites. Mufananidzo wemakamuri umo cheese anonyunyuta anonyatsogadzirisa kutaridzika uye kufema kwehutano kusvika pazera uye kukura cheeses kwemwedzi kana nemakore.
Iwe unogona kuwana shanduro yezvipembenene izvi zvakashata zvakasununguka zvakapiwa zvakanaka kumusuo wemudiwa wako mwedzi mumwe nomumwe. Murray anotakura chesi yavo nechando kuti irege kuparadza uye inosanganisira pepati kuti uuye nemupiro wako mune imwe ruzivo rwemukati pamusoro pekudya kwegore iri.
Zvinyorwa zvekunyoresa zvinotarisana nekunyoresa kwemwedzi mitatu kusvika pakwedzi gumi nemwedzi kunyoresa. Kana uri kutsvaga kuparadza mumwe munhu, iwe uchava nenguva yakaoma uchirova hupfumi hwekuwana gourmet cheese inopiwa mwedzi mumwe nomumwe.
Chokoti Yakanakisisa: Fudge yeMwedzi Club
Mutungamiri kune rimwe divi rekumahombekombe muAmerica uye iwe unosungirwa kuona fudge. Iko kune zviratidzo zvose-kunyange zvivako-zvakazvipira kune iyi yemashiripiti musanganiswa wehuga, bhotela nekamu. Uye, zvechokwadi, iwe haugoni kungova nechingwa chiduku. (Hakuna kunyorerwa nemhepo.) Izvi zvinowanikwa nepaundi.
Uyai nehotera kuzununguka zvakananga kumusuo wemusikana uye ichi chinzvimbo chechikwata chemwedzi. Musi wekutanga we mwedzi woga woga, Amish Buggy (inotengesera iri muIndaneti inoshandiswa nemaAmish artisans) inotumira pound ye fudge kune waunoda. Ndiyo mwedzi gumi nembiri, mapaundi gumi nemaviri emafuta uye kamwe-kamwe kudiwa kwekambani yekudzidzira. Zvokudya zvegore remwaka zvinosanganisira chocolate pecan, chocolate amaretto, Irish cream, chocolate turtle, chocolate-peanut butter, peanut butter cup, maple walnut, chokoti, vanilla praline, caramel apple, dzungu uye chokoti mint. Kune chimwe chinhu kune vose.
Cheeseecake Yakanakisisa: Cheesecake Factory Cheesecake yeMwedzi Club
Wati wamboona mumwe weavo cheesecake sampler mabhokisi paresitorendi, iyo iyo imwe slice yakave yakasiyana, uye yaifunga, "Ndinoda kudya chinhu ichocho"? Zvechokwadi iwe une. Dambudziko rega rega-s-slice samplers nderokuti kune chikamu chimwe bedzi chekunaka kwakakura kukuru, uye zvimedu zvinongoratidzika sezvinyangarika zvakakurumidza.
Cheesecake Factory yakawana gadzirisa dambudziko iri. Mwedzi woga woga, vachatumira cheesecake yose mumusana wegore iroro. Mwedzi unotevera, cheesecake mutsva muvhenekeri yakasiyana inosvika. Izvi zvinenge zvichitora kwemwedzi mitatu, mwedzi mitanhatu kana mwedzi gumi nembiri. Zvinonyanya kukosha, unogona kuona izvo zvinofadza paunenge uchizvitenga, saka kana iwe uchiziva kuti chipo chako chinogamuchirika hachizodiwi rasipberry cheesecake (June waunofara mumwedzi) asi ungada bhanki cheesecake (Nyaya yaSeptember yemwedzi), iwe inogona kusarudza mwedzi mitatu kana mitanhatu yekubhadhara inotanga mushure meJune asi pamberi peSeptember. Izvozvo zvakadini kune chipo chinofungisisa?
Zvokudya Zvakanakisisa Zvokugungwa: The Freshest Catch Club
PaMugove Wehove yeFulton muGrand Central Station yeNew York, zvokudya zvinotorwa zvekudya zvinotorwa zvinotorwa musati mambakwedza mangwanani oga oga. Dean naDeluca vanogadzira zvakanakisisa zvekusarudzwa kwacho uye vanozviisa mumapurasitiki anochengeterwa mabhodhoro kuti vatumire kuFreshest Catch Club nhengo.
Kuziva mumwe munhu angada kudya hove iyo ichangobva kubatwa? Kana iwe ukavapa kubhadhara kuFreshest Catch club, mumiririri wako anogona kuwana mapaundi maviri ehove yepamusoro-ye-ye-market pamwedzi wega wega wegore rose.
Best Exotic: Connoisseur of the Month Club
Kana iwe uchida kubatsira mumwe munhu kuti awedzere maitiro avo uye asingadi kugadzirisa chikwata chekudya-che-che-mwedzi chinopa gore rinokosha rwechimwe rudzi rwezvokudya, zvino izvi zvingava kubhadhara kwawakanga uchiri kutsvaga . NeConnoisseur yeMwedzi Club, shamwari uye mhuri dzichagamuchira purogiramu mwedzi wega wega une zvigadzirwa zviviri kana zvitatu zvinobva munyika kana kunakira. Nehesi dzemazuva emwedzi kubva kuSpanish tapas kusvika kuJapan wasabi, mupi wako haazombozivi zvakanyanya kutarisira mberi. Uyezve, kutumira kwemwedzi mumwe nomumwe kunosanganisira tsamba yekambani, iyo inotsanangura mharidzo yemwedzi iwoyo uye inopa mamwe mashoko pamusoro pemiti imwe neimwe.
The Connoisseur of the Month club haisi imwe chete yezvakanakisisa pane zvatinosarudza pane imwe nzvimbo, iyo ndeimwe yezvinhu zvisingadhuri.